How Are Sixty5 Street’s Wings Prepared and What Sauces/Flavours Are Offered?

If you live in Mississauga and love wings, you’ve probably heard someone talk about Sixty5 Street wings.

Maybe it was a co-worker on Hurontario raving about the spicy ones.

Maybe it was your cousin from Cooksville who swears their Indian-style sauces taste like “home, but with a twist.”

Sixty5 Street is a fast casual restaurant in Mississauga that blends Indian street food vibes with classic North American comfort. Wings are one of the stars of the menu, and they hit that perfect spot between familiar and totally new.

In this post, we’ll walk through:

• How the wings are prepared
• What sauces and flavours you can expect
• Why they stand out from other spots claiming the best chicken wings in Mississauga
• How local folks around Square One, Heartland, Port Credit and beyond enjoy them

So if you’re hungry (or about to be), let’s dive in.

There are plenty of wing joints and takeout places. But Sixty5 Street isn’t just another fryer-and-fries spot.

As a fast casual restaurant in Mississauga, Sixty5 Street focuses on:

• Speed – quick service for office workers, students, and families on the go
• Quality – fresh chicken, real spices, thoughtful marinades
• Fusion – bold Indian street-food inspiration in classics like wings, burgers, and more

Picture this:

• Office teams from the towers near Square One swinging by after work for a shareable platter of wings
• Sheridan or UTM students grabbing Indian fusion wings Mississauga style before a movie at Celebration Square
• Families from Cooksville or Heartland Town Centre doing a casual weekend dinner where everyone gets to pick their own spice level

That’s the kind of everyday, real-life crowd you’ll find at this fast casual restaurant in Mississauga—a mix of people all chasing good flavour and comforting food without the formality.

If you want to get a feel for everything they serve beyond wings, you can peek at the full menu here:

Sixty5 Street Menu

So, what actually happens between the moment you place your order and the moment those wings land on your table?

While every kitchen has its own little secrets, here’s a realistic breakdown of how fresh chicken wings Mississauga food lovers enjoy at Sixty5 Street are typically prepared.

Good wings start with good chicken. Simple as that.

At Sixty5 Street, the focus is on fresh chicken wings, not something that’s been hiding in a freezer forever. Fresh wings:

• Cook more evenly
• Stay juicier
• Absorb marinades and sauces better

That’s a big reason why many locals consider them contenders for the best chicken wings Mississauga has to offer—because you can literally taste the difference between fresh and overly frozen.

This is where the “Sixty5 Street” personality kicks in.

Instead of just tossing plain wings in sauce at the very end, they’re often marinated first with a blend inspired by Indian street food Mississauga residents know and love:

• Garlic and ginger for depth
• Chilli and pepper for heat (adjusted to your preference)
• Warm spices like cumin, coriander, or masala-style blends
• A hint of tang—sometimes from lemon or yogurt-style marinades

You get wings that are flavourful all the way through, not just saucy on the surface. If you’ve ever bitten into a plain, bland wing under all that sauce, you’ll appreciate this approach.

This layered seasoning is one of the reasons their Indian fusion wings Mississauga crowd keeps coming back for.

Every wing lover knows the dream texture:

• Crispy skin that actually crackles a bit
• Moist, tender meat inside, not dry and stringy

Sixty5 Street’s kitchen team aims for that balance, batch after batch. Wings are cooked to lock in the marinade, crisp up the exterior, and keep the centre juicy.

The result? When you bite in, you don’t just taste sauce—you get spice, smoke, and chicken flavour in every layer. That’s what turns a regular order of wings into true Mississauga comfort food, especially on a cold wet evening when the wind off the lake makes Port Credit feel extra chilly.

Only after cooking do the wings get tossed in your choice of sauce or rub.

This final step is where the unique wing flavours Mississauga locals rave about really show up. Each order is:

• Tossed to coat every piece properly
• Adjusted to your chosen spice level
• Served hot, so the aroma hits you before the first bite

If you’re eating in, you’ll sometimes catch that unmistakable whiff as a fresh batch of Sixty5 Street wings heads across the dining room to another table. That’s usually when people start saying, “Okay, I’m getting wings next time.”

Now for the fun part: the actual flavours.

Sixty5 Street is a fast casual restaurant in Mississauga that doesn’t just stick to one style of wings. They lean heavily into Indian street food inspiration but still respect the classics.

Below are types of flavours you can expect (exact names may vary, so always check the latest menu).

You can explore the current options anytime right here:

Wing & Street-Food Menu

For those days when you just want something familiar:

• Garlic or Garlic-Butter Styles
  Smooth, savoury, and great for dipping in ranch or blue cheese. These are perfect if you want flavour without too much heat.
• Honey or Sweet-Glazed Wings
  Sticky, slightly caramelized, lightly sweet. Kids and mild-sauce lovers from Cooksville to Heartland tend to lean towards these.

These are the flavours that make Sixty5 Street a go-to fast casual restaurant in Mississauga for families, especially when everyone at the table has different spice tolerance.

If you’re chasing serious spicy wings Mississauga style, this is where you look.

Expect things like:

• Chilli-Garlic Fusion
  Inspired by Indo-Chinese street eats—garlicky, fiery, with a little tang. Great with a cold drink.
• Hot or Extra-Hot Styles
  For the brave. The marinade plus sauce layering makes these wings pack a deeper kick than your average “hot” wing elsewhere.

You can usually request different spice levels, so if you’re new to Indian-inspired heat, start in the middle and work your way up.

This is where Sixty5 Street really separates itself from a typical wing joint or another random fast casual restaurant in Mississauga.

Think flavours that taste like your favourite Indian street snacks… but on crispy wings:

• Tandoori-Inspired Wings
  Smoky, earthy, vibrant in colour, often with hints of yogurt-style tang and warm spices. No surprise these are favourites among fans of Indian street food Mississauga wide.
• Masala Wings
  Layers of spice—cumin, coriander, chilli, maybe a bit of fenugreek or garam masala influence. Not always super hot, but very flavourful.
• Desi-Chaat Style Wings
  Sometimes topped with a squeeze of lime, maybe a sprinkle of chaat-style seasoning. Tangy, chatpata (you know the word if you grew up with Indian snacks), and truly addictive.

If you’re looking specifically for Indian fusion wings Mississauga residents can’t stop talking about, this is the corner of the menu you need.

Not everyone wants super spicy, but most of us like a little kick.

Look for:

• Lemon-Pepper or Lime-Chilli Types
  Bright, zesty flavour that wakes up your palate. Great when you want something lighter than heavy, creamy sauces.
• Vinegar-Forward or Pickled-Chilli Styles
  Inspired by tangy Indian pickles and street-side snacks, these wings can cut right through winter blues or long days at the office near Square One.

These flavours are perfect when you want something bold but not necessarily fiery.

If you don’t love saucy fingers, you’ll still be happy here.

Semi-dry or dry-rub wings often show off the Indian street food Mississauga twist best, because the spices are right on the surface:

• Smoky chilli rubs
• Pepper and coriander blends
• Subtle masala coatings

They’re easier to share in the car, at the office, or at a casual hangout in Celebration Square, which is why a lot of locals pick these when they’re on the move.

A question that comes up all the time:

“Are the wings super spicy?”

Short answer: They can be, but they don’t have to be.

Sixty5 Street’s flexibility is one of the perks of a good fast casual restaurant in Mississauga:

• Mild options for kids, spice-sensitive eaters, or people who just love flavour without heat
• Medium options with a gentle kick
• Hot and extra-hot for chilli-heads and anyone who grew up on fiery Indian food and thinks “regular hot wings” are child’s play

If you’re not sure where to start, just ask the staff to recommend something. That’s the nice thing about a local spot—you can get honest advice based on what people around here actually order.

Mississauga has its own rhythm.

• Long winter evenings where the sun sets early
• Snow piled up in Port Credit, slush around Square One
• Late-night drives home from work on Hurontario
• Weekend errands around Heartland Town Centre

On those days, Mississauga comfort food means something hot, flavourful, and satisfying—without a two-hour wait. That’s exactly where Sixty5 Street wings fit in.

You’ll see:

• Groups of friends sharing a few plates of wings and street snacks before heading to a movie
• Families from Cooksville or Erindale ordering mixed platters so everyone gets “their” flavour
• Office workers grabbing takeout wings to bring back to a game night or Netflix binge

It’s wings as they should be: casual, fun, and very, very snackable.

Craving wings already? Here’s how most locals enjoy Sixty5 Street wings:

1. Dine-In
   Perfect if you’re around Square One or nearby neighbourhoods and want to sit down, relax, and eat them fresh out of the kitchen.
2. Takeout
   Swing by, grab your order, and head home—ideal if you live around Cooksville, Port Credit, or anywhere along Hurontario.
3. Online Ordering
   If you don’t feel like stepping out (especially on those freezing January nights), just order online through their site or delivery apps and let the fast casual restaurant in Mississauga experience come to you.

For any specific questions or to confirm hours and options, you can reach out directly here:

Contact Sixty5 Street

And if you’re not sure where they are, just type “Sixty5 Street Mississauga” into Google Maps and look for their local Google Map listing.

“Best” is always personal, but here’s why many locals put Sixty5 Street in their top tier for wings:

• Fresh chicken wings with proper marinades
• Bold Indian fusion flavours you don’t find at every bar or chain
• A balance of mild, medium, and hot sauces for every taste
• A casual, relaxed vibe you expect from a good fast casual restaurant in Mississauga
• Convenient location and easy ordering

If you like your food with character—spice, tang, smoke, crunch—these wings are worth a try.

To see everything they offer beyond wings, including chaats, burgers, and more:

Explore the Full Sixty5 Street Menu